Bliss on Toast: 75 Simple Recipes

Product Information

Published on 29 September 2022 by Bloomsbury Publishing PLC in the United Kingdom.

And if you top it with a few cleverly paired ingredients, it can be a full meal, not to mention pure bliss. Lot 13 & 14, Level 2, Nu Sentral Mall Jalan Tun Sambanthan, Kuala Lumpur Sentral, Brickfields, MPH NU Sentral, 50470 Kuala Lumpur Sentral, Kuala Lumpur, Malaysia With 82 years' experience of good eating and 60 years of cooking, writing about and judging food, there is no one who better knows what makes a meal bliss than Prue Leith. Featuring 75 recipes to help you make versatile meals, work-from-home lunches, light bites, indulgent treats, and impressive canapés. Prue Leith has 81 years experience cooking and eating and knows a thing or two about what makes a meal bliss. There is nothing more comforting and delicious than toast. 75 delicious things on toast from beloved British foodie Prue Leith.

Author: Leith, Prue

• Avocado, summer tomatoes & tapenade rocket on olive bread
• Falafel, edamame & red pepper hummus on flatbread
• Grilled chicken tikka with yoghurt on naan
• Smoked salmon, wasabi & avocado on granary bread
• Bubble & squeak with hollandaise on fried bread