Joined in 2023 
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Published on 4 January 2024 by Ebury Publishing (Ebury Press) in the United Kingdom.
And with a focus on everyday, easy-to-find ingredients, this is food you can cook without breaking the bank. 71 Balham High Road, Balham, SW12 9AP Author: Anthony, Nathan, Binding: Hardback, Imprint: Ebury Press, Series: N/A, Publisher: Ebury Publishing, Published: 05/01/2023, Pagination: 192 pages, Classification: Lifestyle, sport & leisure, Country of Publication: United Kingdom THE NUMBER ONE BESTSELLING must-have cookbook from the hugely popular healthy eating blog, Bored of Lunch. Filled with all your favourite fakeaways, pastas, pies, soups and curries, as well as a whole chapter on meal prep recipes, you will be amazed what you can make in a slow cooker. Here are recipes with hardly any prep, fewer ingredients and clever time-saving tips, making it useful for any busy home-cook. FROM THE INSTANT NO. Sun: 10am-6pm
Lifestyle, sport & leisure
Reviews
Dee
I usually buy a recipe book and if I find 3-5 recipes that appeal and are suitable then I'm lucky. When it's time to go shopping I'm just going to open the book at a random page and boom.
Heather Townend
And his recipes did help towards me lose weight. It counts the calories for you which is helpful. The spicy beef was beautiful! One tip.
Aspiring minimalism
I love it! Especially true with onions.
Ria
Exciting times ahead! I got a new slow cooker so i bought this book.
DeeS
Mine is cooked in half the time. I got the book to try out new recipes that's not on Instagram.
Amazon Customer
I am literally working my through it and we haven’t had a recipe we dislike yet! I’ve done a few of Nathan’s recipes off his Instagram posts so had, had this book on pre-order since august, I was super excited to have it arrive today, it’s fabulous as a working mum with a autistic child who can be super picky there’s plenty of recipes I can make for him, it’s safe to say there’s not one recipe I won’t cook out this book (even if he won’t try them all I will lol) I’ve never been able to say that about a cook book before normally there’s about 1/4 of recipes I won’t make, it will be so nice to have more inspiration for meals I can throw on in the morning and come home to,The recipes are simple to follow and once you’ve got the herbs and spices you won’t have to buy much more other then meat and veg there’s no fancy or expensive ingredients, you also have the added bonus of how many calories are in each serving which is great for trying to be good to your self, well done Nathan on such a brilliant cook book if I could rate the book more then 5 stars i would
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